Goat dishes
Prepared with authentic spices a touch of chopped onions, tomatoes and mushroom cooked in red wine. Cooked in traditional sauce sautéed with onions, tomatoes and flavoured with an array of finely ground herbs & spices. Cooked in mild creamy sauce with cashew nuts, cardamom, white pepper and poppy seeds. Cooked with onion tomato gravy blended with spices and touch of lemon juice. Cooked with Potatoes in goan style hot & spicy tomato onion based sauce. Cooked in goan style hot & spicy tomato onion based sauce. Delicately seasoned, cooked with tomato, onion, ginger, green chillies & coriander. Cooked in South Indian style hot & spicy tomato onion based coconut sauce with coconut flakes. Cooked in fresh spinach, tomatoes, onions & various spices.
BALTI goat (WITH HINT OF MANGO)
Goat Curry
Goat Korma
Goat Roganjosh
Goat Vindaloo
Goat Vindaloo (WITHOUT POTATO)
Kadhai Goat
Madras Goat
Palak Goat
Currently closed for delivery and takeout. Please check restaurant opening hours or call at: 403 230 4447.
VEGAN
DAIRY
NUT
HOT
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